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Selling Vintage Educational and Library Pieces for Your Perfume Organ

Currently for sale at The Scented Djinn Apothecary are bottles of vintage oils and hand tinctured/evulsed natural perfume materials for educational purposes, or to include in a perfumer's educational library. Snake Root Oil, Vintage 1980's ~ $6.30 per 15 ml bottle Hyacinth Evulsion/Tincture 2008 ~ $18.00 per 15 ml bottle Hops Oil, Vintage 1980's-1990's ~ $20.00 per 15 ml bottle More to come in the coming weeks, so keep an eye on The Scented Djinn's Apothecary page at Etsy.

Key Lime & Rosemary Whole Hydrosol

Key Lime and Organic Rosemary Whole Copper Distilled Hydrosol ~ ready!

New Products at The Scented Djinn Etsy Apothecary

New at The Scented Djinn this week ~ Helichrysum & Hemp Serum ~ soothing, lushly fragrant, radiance making skin serum made with oils specific to troubled skin. Solstice Soap ~ fresh, uplifting, earthy, made with a gorgeous warm vintage lemongrass oil and enhanced with vetyver, nutmeg, and Peru balsam. We added a dash of petitgrain Maroc oil to give a slightly floral twist. Made at midnight on the eve of the Summer Solstice 2014. Coming soon ~ Wildharvested Blue Gum Eucalyptus Whole Hydrosol and Organic Rosemary Whole Hydrosol.

Coming Today

  Helichrysum & Hemp Skin Serum is made with extra virgin olive oil, virgin hemp oil, helichrysum italicum (Immortelle/Everlasting), frankincense, lavender, and turmeric CO2 ~ all skin loving oils! Lapsang Souchong Hydrosol is made with organic lapsang souchong tea, which is full of antioxidants. Slow distilled to present a more true to the tea scented hydrosol.

Mourning Incense In Store Now

Mourning Incense was created to help alleviate feelings of loss. It was carefully formulated to instill joy and hope. Made without the traditional inclusion of dried fruit or the high quantity of dry herbs, this kyphi-style incense is more resinous, fluid, and more deeply sweet than our other kyphi incense. A very small bit goes a long, long way. We began with intensely fragrant oakmoss, sandalwood chips, and orris root and soaked them in red wine for five days, then all the resins, frankincense, myrrh, white fir, elemi, and pinon were powdered and boiled in a vat of honey until they became a cohesive mass of sweet, fragrant resinified honey. We then added the oakmoss, santal, orris and wine to the honey blend during the last stages of cooking to bind all the ingredients. After the honey resin cooled, we then spread a layer of jasmine concrete over the top and began a process of weeks of kneading until the 'honey dough' was firm and more or less dry. Use when ...